RECETTE ANTI-GASPI : LA MOUSSE AU CHOCOLAT À L’EAU DE POIS CHICHES
Mar 23, 2024
The fight against food waste is more topical than ever. Many innovative solutions have been...
5 RECETTES DE CITROUILLE À TESTER
Feb 24, 2023
Pumpkin is an extremely rich food. We cook it in all its forms, but did...
CAPONATA SICILIENNE : L'ÉLOGE DU RÉGIME CRÉTOIS
Apr 22, 2022
You know, at Demain® , we want to eat healthy ! Healthy food to preserve our health and the...
LES BIENFAITS DU KÉFIR : UN FERMENT SANTÉ
Apr 16, 2022
To maintain good health, a diet rich in probiotics is recommended. Some will turn to food supplements...
LE COUSCOUS VÉGAN AUX FÈVES
Apr 02, 2022
Couscous is a traditional North African dish that has conquered palates around the world. Its...
LES BIENFAITS INSOUPÇONNÉS DE LA CHOUCROUTE CRUE
Mar 26, 2022
Les aliments fermentés, telle que la choucroute crue, sont source de vitamines et de probiotiques. Ils augmentent également la production d’enzymes digestives...
TABOULÉ REVISITÉ : LA VERSION DE CHOU-FLEUR CRU
Feb 20, 2022
Tabbouleh is an emblematic dish of Mediterranean cuisine, celebrated for its freshness and vibrant flavors....
RECETTE DE GÂTEAU HEALHTY DÉLICIEUSE ET ÉQUILIBRÉE
Jan 23, 2022
Cake is often seen as a calorie-sweet temptation that is hard to resist. However, there is...
RECETTE HARICOTS VERTS DU SICHUAN
May 25, 2021
At the house of Demain® , we like simple and healthy recipes. During the week, it is...
RECETTE AUX ASPERGES VERTES ET ARTICHAUTS
May 07, 2021
By Anne-Lize Duval, dietician, nutritionist, expert in micro-nutrition It's spring and soon the end of...
RECETTE MINCEUR AUX ÉPINARDS
Apr 23, 2021
SLIMMING, ENERGY AND HAPPY AGING! The star food to find the line all while gaining...